$10.95

Breaded Italian rice balls stuffed with ground veal, pork and sausage, peas and Italian herbs. Topped with Franco s famous Bolognese sauce. A Mafia Classic. It s to die for!

$10.95

Fresh sliced breaded eggplant layered with fresh tomato, buffalo mozzarella and basil then drizzled with a balsamic vinegar reduction.

$10.95

Handmade meatballs topped with our tomato basil sauce and baked with buffalo mozzarella cheese and finished with a basil pesto drizzle.

$12.95

Served with lemon wedges and ammoglio sauce or our lemon butter sauce.

$12.95

Hungarian hot and mild peppers sauteed with homemade Italian sausage and sliced potatoes in olive oil and garlic.

$12.95

Fresh trippa simmered in a spicy tomato sauce

$10.95

Roasted red peppers tossed with olive oil, fresh garlic and an assortment of Italian olives, served with wedges of Fontinella cheese.

$19.95

Parma prosciutto, calabrese salamini, genoa salami, Italian cheese, roasted red peppers, Italian olives and artichoke hearts. Serves two.

$20.95

Charbroiled jumbo shrimp and tender calamari over our famous octopus salad. Serves two.

$4.75

Bowl of today's soup made from scratch.

$14.95

Chopped mixed green salad with mozzarella cheese, genoa salami, ham, tomatoes, cucumbers, red onion, and olives tossed with our housemade Italian vinaigrette.

$14.95

Chopped greens with cucumber, tomatoes, red onion, black olives, feta cheese and juilliened chargrilled chicken breast with our own traditional Italian dressing. Substitute grilled shrimp. + 6.00 Substitute grilled or blackened salmon. + 8.00

$14.95

Classic Caesar with crisp romaine and our special dressing tossed with croutons and parmesan cheese. With grilled chicken. + 3.50 With grilled shrimp. + 6.00 With grilled or blackened salmon. + 8.00

$11.95

Tomato, red onions, chopped celery, olives and cucumbers marinated with olive oil and Italian herbs.

$11.95

Fresh sliced tomato and fresh sliced buffalo mozzarella topped with olive oil, basil and balsamic vinegar

$16.95

Homemade pasta layered with ricotta cheese, ground sausage and veal, meat sauce, mozzarella and parmesan cheese.

$19.95

Homemade saffron ravioli stuffed with fresh lobster meat, marscapone cheese and Italian herbs. Topped with saut ed jumbo shrimp in a lobster tomato cream sauce

$16.95

Homemade pasta stuffed with ricotta and parmesan cheese, Italian herbs, topped with tomato basil sauce, baked with fresh mozzarella cheese.

$16.95

Homemade pasta stuffed with meat, cheese, Italian herbs, topped with meat sauce and baked with mozzarella cheese

$16.95

With meat sauce, plain tomato sauce, palomino sauce (a rich creamy tomato sauce), or alfredo sauce

$16.95

Tortellini pasta stuffed with ricotta cheese and Italian herbs. Tossed in a creamy tomato sauce with fresh peas.

$21.95

Breaded tender chicken breast medallions topped with jumbo shrimp sauteed in a lemon white wine cream sauce with side of pasta.

$17.95

Tender chicken breast medallions sauteed with wild mushrooms and prosciutto in a sherry wine light cream sauce with side of pasta.

$17.95

Tender chicken breast medallions sauteed with fresh sliced mushrooms in a white wine lemon butter sauce with side of pasta.

$17.95

Tender chicken breast medallions sauteed with artichokes and fresh sliced mushrooms with a white wine lemon butter sauce with side of pasta.

$17.95

Tender chicken breast medallions sauteed in oil, garlic and Italian herbs with spinach and fresh sliced mushrooms in a light wine parmesan cream sauce with side of pasta.

$17.95

Breaded chicken breast cutlets topped with homemade meat sauce and baked with mozzarella cheese with side of pasta.

$17.95

Tender chicken breast medallions sauteed with fresh sliced mushrooms and marsala wine with side of pasta.

$17.95

Tender chicken breast medallions sauteed with fresh sliced mushrooms, prosciutto and scallions, flambeed with vodka in a tomato Fontinella cheese cream sauce with a side of pasta.

$17.95

Tender chicken breast medallions sauteed with green peppers, onions and fresh sliced mushrooms in a light sherry sauce with side of pasta.

$15.95

Rigatoni pasta topped with our famous meat sauce or plain tomato basil sauce. With Mamma's homemade meatballs. + 3.95

$16.95

A hearty meat sauce with ground sausage and veal, a touch of cream and fresh peas tossed with fettuccini pasta.

$17.95

Prosciutto, ground Italian sausage, chopped mushrooms, peas, pinch crushed hot pepper in our famous meat sauce with Italian cheeses tossed with rigatoni pasta.

$18.95

Tender chunks of Norwegian salmon, jumbo shrimp and fresh peas flambeed with vodka in a marscapone cheese tomato cream sauce tossed with penne pasta and parmesan cheese.

$15.95

Prepared in imported cheeses. With char broiled julienne chicken breast. + 3.50. With grilled shrimp. + 6.00. With grilled or blackened salmon. + 8.00

$17.95

Large pasta pillows filled with ground veal or ricotta cheese topped with your choice of Francesco's meat sauce or tomato sauce.

$17.95

Penne pasta tossed with our famous meat sauce, topped with ground Italian sausage and baked with mozzarella cheese.

$16.95

Mixed garden vegetables sauteed in oil and garlic with fresh tomatoes and basil over penne pasta.

$16.95

Breaded eggplant topped with homemade meat or plain sauce and baked with mozzarella cheese, with side of pasta.

$18.95

Tender pieces of chicken breast sauteed with baby spinach, kalamata olives, hot and mild peppers, garlic chips and olive oil tossed with penne pasta and shaved asiago cheese.

$21.95

Jumbo shrimp, scallops, calamari and clams sauteed in Francesco s marinara sauce tossed with fettuccini pasta.

$19.95

Chopped jumbo shrimp and scallops sauteed with onions and sweet red pepper in a sherry cream wine sauce, tossed with fettuccini pasta and finished with roasted Italian bread crumbs.

$19.95

Jumbo shrimp, lobster meat and crab meat sauteed in a white wine, lobster tomato cream sauce tossed with penne pasta and parmesan cheese.

$18.95

A classic prepared with your choice of a red tomato sauce or an oil, garlic and butter sauce.

$18.95

Ground Italian sausage sauteed with roasted red peppers, mushrooms, baby spinach, fresh rosemary with a splash of sherry tossed in our famous meat sauce with penne pasta and shredded fontinella cheese.